About Strada

Strada means “street” in Italian. Streets matter to us. They’re the fundamental infrastructure of our cities and the core of our civic lives. They’re the connections between buildings, people, and public spaces. This is why we’re so inspired by them and it’s a shared commitment to these values that brought our principals together. Just as people mingle on city streets, our office is a place where we freely exchange ideas, challenging and inspiring one another to create exceptional work.

Latest Post

Cross-Office Collaboration

05.2019

Although we work out of two separate offices, we are one team.

Read More >>

Offices

Pittsburgh

611 William Penn Place
Suite 700
Pittsburgh, PA 15219

p: 412.263.3800
f: 412.471.5704

Get Directions

info@stradallc.com

Philadelphia

325 Chestnut Street
Suite 909
Philadelphia, PA 19106

p: 215.440.0190
f: 215.440.0197

Get Directions

Street Talk

Fresh ideas about design

Filter by category
  • Firm News
  • Design
  • Places
  • Ideas
  • Building
  • People
Filter by year
  • 2019
  • 2018
  • 2017
  • 2016
  • 2015
  • 2014

First glimpses of Pittsburgh’s Bakery Living

06.2014Building, Design, Firm News, Places
By Street Talk Editor

Sixteen months after a chilly groundbreaking in February 2013, a new type of apartment building for Pittsburgh is nearing completion in the East End. As construction crews finalize their work on Bakery Living, at least 50% of the 175 apartments are already occupied and residents continue to arrive. Their new digs feature a unique set of amenities, including a shared lounge, game room, bar, swimming pool, fitness center, bike storage and even a dog washing room, all of which surround a courtyard that provides a green roof over top of underground parking.

Bakery Living is the first phase of the Bakery Square 2.0 Master Plan that Strada has been implementing with developer Walnut Capital since 2011. The Plan, also designed by Strada, builds on the initial success of Bakery Square. As luck would have it, a prime site directly across Penn Avenue from the renovated Nabisco building became available, setting the stage for a complete neighborhood with residences, green space, and additional commercial areas. The transformation of this 12.5-acre property of a former public school speaks to larger shifts in the urban landscape.

The 1970s-era school building, now a distant memory, represented a time when energy-efficiency meant tiny windows and a blank box of a building. Bakery Living, however, employs contemporary materials and systems that maximize light and fresh air while maintaining efficiency. Impervious paving that served as the school’s parking lot is being replaced by new green infrastructure that will help moderate stormwater flows. At ground level, residents will benefit from new pedestrian and transit connections to adjacent neighborhoods, with a nod to earlier decades of the 20th century when this parcel was part of Shadyside’s grid of residential streets.

Undated photo looking across the site towards the Nabisco Building, completed in 1918

Undated photo looking across the site towards the Nabisco Building, completed in 1918

Construction is also underway on the first commercial building on the site and a second residential building will begin to appear this fall. We look forward to seeing how new inhabitants of this neighborhood will make their mark in the city.

Enjoy a virtual tour of the new apartments at Bakery Living in this video from the Pittsburgh Post-Gazette, posted on June 12, 2014.

Strada project team: Michael Stern, Tom Price, Ed Shriver, Rob Dower, Melanie Sloan, Claudia Saladin, Mason Radkoff, Monika Gibson.

Cross-Office Collaboration

05.2019Design, Ideas, People
By Aaron Bell, RA

Although we work out of two separate offices, we are one team.
Read more >>

STRADA WELCOMES ARCHITECT JESSE H. POINTON

05.2019Uncategorized
By Street Talk Editor

“I have wanted to be an Architect since I was thirteen,” Jesse noted. “Having my dream job is something I never take for granted. My expertise lies in the craft of Architecture, and that has been my focus since I was a student. I've always been passionate about detail, and I think ahead on how to make intricate details a reality from the initial concept.”
Read more >>